MSC-Certified wild caught hake in olive oil is hands down the most tender and light filet of fish we’ve found. This is melt in your mouth texture, packed in high quality olive oil. A great source of protein with all the amino acids, this hake is easy over rice or potatoes, added to salads or spooned over an herby seafood stew.

Minnow's tinned seafood is sourced from sustainable fisheries and aquaculture, caught at the height of season and quickly processed, oftentimes by hand, at local canneries to preserve the vitamins, omega-3s, natural oils and fresh flavor of each fish.

Ingredients: Hake, Olive Oil, Salt

6oz

Minnow is a tinned seafood company founded by the team behind NYC restaurants Hart’s, Cervo’s and The Fly. Their focus is sustainably sourced, traceable seafood that is preserved and packed in tins by the best canneries around the world. The lineup consists of Small Sardines from Spain, Cod Liver from Iceland, wild Sockeye Salmon from Alaska, Mussels in Escabeche, and Smoked Trout from Denmark.

CALIFORNIA PROPOSITION 65 WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the state of California to cause cancer and birth defects or other reproductive harm.