Nutritionally it’s considered best to eat a little bit of seaweed everyday for hormones, minerals, thyroid etc. Cherishing the seaweed as a tasty garnish and gift of the sea seems respectful as well as practical, which is why we propose the sprinkle-method. Dr. Suess was known to sprinkle kelp powder to make his “green eggs” we also suggest it on rice, in salad dressing, as a soup garnish, on toast with oil.

Ingredients: Organic Toasted Sesame Seeds, Organic Wild Cutler Coast Nori*, Organic Wild Sea Lettuce*, Organic Wild Sugar Kelp, Organic Wild Dulse, Organic Wild Sweet Bay*

*Smithereen farm grown + harvested

1 oz

Made in Maine by Smithereen Farm